Showing all 8 results
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Amchur (Dry Mango) Powder
Description: A tangy, citrusy powder made from dried raw mangoes. Uses: Chaats, chutneys, curries.Read more -
Asafoetida (Hing) Powder
Description: A powerful, aromatic spice used for its strong umami flavor. Uses: Lentils, pickles, curries.Read more -
Black Salt Powder (Kala Namak)
Description: A pungent, mineral-rich salt used in Indian cuisine. Uses: Chaats, salads, spice blends.Read more -
Coconut Powder
Description: Finely ground dehydrated coconut, used in cooking and baking. Uses: Sweets, curries, smoothies, bakery…Read more -
Dry Mint Powder
Description: A refreshing and aromatic powder made from dried mint leaves. Uses: Herbal teas, spice…Read more -
Kashmiri Red Chili Powder
Description: A mild chili powder with vibrant red color, ideal for flavoring without extreme heat.…Read more -
Pomegranate Seed Powder (Anardana Powder)
Description: A tangy and slightly sweet powder made from dried pomegranate seeds. Uses: Chaats, marinades,…Read more -
Tamarind Powder
Description: A tangy powder made from dried tamarind pulp. Uses: Soups, curries, chutneys.Read more
